Restaurant
Gastronomy
A sensory experience in the desert
The Restaurant
Atacama can also be discovered at the table.
Signature cuisine · local ingredients · a selection of Chilean wines
UNAI’s restaurant is not simply where the day comes to an end. It is part of the journey.
A dining experience that brings together local flavors, contemporary technique, and the Atacama landscape in every dish.
Reserve a Table →
Our Team
The Chefs Behind the Experience
Head Chef
Juan Pablo Mardones
Fine dining · culinary technique · tradition and innovation
Pastry Chef
Maureen Jones
Fine dining · culinary technique · tradition and innovation
Gastronomic experience
Dinner under the stars
Signature cuisine under the clearest sky in the southern hemisphere.
Book your experience
Connected with local flavors
Enjoy a luxurious gastronomic